MANGO

It is a pulpy and juicy fruit. It is recognized as one of the 3 or 4 finer tropical fruit, rich in vitamins A and C, besides being an important source of minerals, fibre, phytochemistry and antioxidants. It helps to improve constipation, to reduce cholesterol and it allows sugar blood regulation.

Varieties: KENT, EDWARDS

Production Areas: Áncash (Casma), Piura